Lunch and Dinner Menu
Starters and Small Waves
Kick things off with a little sizzle before the surf.
CONCH FRITTERS
8 golden-brown bites of island magic, served with spicy remoulade.
GATOR BITES
Fried Florida legend — crispy, tender gator with “Swamp BBQ” & mustard dips.
CHIPS & SALSA
Fresh tortilla chips with mild chunky salsa.
(add guac for extra)
Greens and Good Vibes
For when you want to eat light but still feel tropical.
CAESAR SALAD
Romaine, croutons, Parmesan & Caesar dressing.
(add a Chicken or Shrimp upgrade)
Sidekicks
Small plates, big flavor — mix, match, and make it yours.
SEASONED FRIES
ASSORTED FRUIT
POTATO CHIPS
YOGURT PARFAIT CUP
Beach Burgers
Served with potato chips
or Upgrade to French fries, fruit cup, or yogurt parfait
BIG ‘BOO
½ lb beef patty with white American cheese, lettuce, tomato, onion & pickles.
LIL ‘BOO
Just one patty, same great flavor. Nothing “little” about it.
TROPICAL BURGER
Beef patty with guac, white American cheese & mango pico.
VEGGIE BURGER
Loaded with lettuce, tomato, onion, pickle & mango salsa.
Surf’s Up Sandwiches
Served with potato chips
or Upgrade to French fries, fruit cup, or yogurt parfait
SHRIMP PO’ BOY
Crispy shrimp with spicy remoulade, lettuce & tomato on a hoagie.
CHEESESTEAK
Grilled steak with peppers, onions & melted white American cheese.
CHICKEN SALAD WRAP
Craisins, celery, red onion & toasted almonds — cool, crunchy, craveable.
FISH SANDWICH
Grilled & seasoned, topped with lettuce, tomato, onion & tartar sauce.
CUBAN
Pulled pork, ham & Swiss with pickles and Cuban mayo on pressed La Segunda bread from Tampa.
BLT
The classic. Bacon, lettuce, tomato, and mayo on grilled bread.
Kebabs, Tacos and Nachos
Handheld happiness, beach-style.
BAYSIDE KEBABS
Two skewers of shrimp, chicken, peppers & pineapple, drizzled with hot honey over rice.
CARIBBEAN JERK TACOS
Two fried flour tortillas loaded with jerk-spiced chicken, fish, or shrimp, lettuce, tomato & cheese.
Served with chips & pico.
(Chicken…Shrimp…or Fish)
MUCHO NACHOS
Mountain of chips, melted cheese, tomatoes, onions, jalapeños, banana peppers, pico & sour cream.
You can add Chicken and/or Guac
Beach Pizza
7” pies made fresh, because paradise deserves melted cheese.
HAWAIIAN
Ham & pineapple, sweet and salty perfection.
PICO-A-RITA
Our twist on a margherita — pico de gallo, mozzarella & a guac drizzle.
BUILD YOUR OWN
Start with cheese. Add $1.25 per topping — pepperoni, sausage, ham, chicken, onions, bell peppers & more.
Beach Baskets
Served with potato chips
or Upgrade to French fries, fruit cup, or yogurt parfait
CHICKEN TENDERS
Served with BBQ, Honey Mustard, or Ranch.
CHICKEN QUESADILLA
Grilled chicken, cheese, peppers & onions in a pressed flour tortilla with pico & sour cream.
CORN DOG
GRILLED CHEESE
Sweet Waves
Cool off and end on a high note.
COCONUT SORBET
Creamy coconut milk blended with fresh coconut flesh, served in a real shell.
RUBY RED SORBET
Berry sorbet in a grapefruit shell — almost too pretty to eat.
PASSION FRUIT SORBET – $4.50
PINA COLADA SORBET
Sweet pineapple & creamy coconut in a coconut or pineapple shell.
MICKEY MOUSE ICE CREAM BAR
Classic Disney treat! (the owner’s first job was selling these at Disney World)
Liquid Sunshine
Stay hydrated (or at least refreshed).
COLD DRINKS
Coca-Cola, Diet Coke, Sprite, Pibb Xtra, Iced Tea (Sweet/Unsweet), Ginger Ale, Root Beer, Lemonade, Milk, Tonic, Pineapple, Apple, Orange, Cranberry.
HOT DRINKS
Coffee, Hot Tea